Horse Gram Noodles

Horse gram (Kulthi) noodles are a nutritious, protein-rich alternative to regular noodles, made from horse gram flour, a legume known for its high iron, calcium, and antioxidant content. These noodles are gluten-free, high in dietary fiber, and often favored for their potential health benefits, such as aiding digestion and supporting weight loss. With an earthy flavor and firm texture, horse gram noodles are suitable for a variety of savory dishes, especially in health-conscious and traditional diets.