Brown Top Millet Pasta

Browntop Millet Pasta is a nutritious, gluten-free pasta variety made from browntop millet flour, a lesser-known but highly beneficial ancient grain. It has a light, earthy flavor with a slightly firm texture that holds sauces well. Browntop millet is rich in dietary fiber, iron, magnesium, and antioxidants, and is especially valued for its low glycemic index and detoxifying properties.