Keto Pasta

Keto Pasta is a low-carb, high-protein alternative to regular pasta, specially made for those following a keto or low-carb diet. It’s typically made from ingredients like almond flour, soybean, or konjac, offering the same delicious taste and texture without the extra carbs. Perfect for guilt-free indulgence while staying on track with your health goals.

energy:364.10kcal, carbohydrates:57.65g, protein:31.23g, fat:0.95, sugar:0g